Peterson Winery’s 2019 Zinfandel from Dry Creek Valley is a bold, fruit-forward wine that showcases the full expression of Zinfandel in this renowned region. Rich and complex, this wine is perfect for both casual gatherings and elegant dining.
Description
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Appearance: Deep garnet with purple hues, reflecting its concentration and ripeness.
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Aroma: Aromas of blackberries, plums, and spices, with hints of pepper and vanilla.
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Palate: Full-bodied with bold flavors of dark fruits, spices, and a touch of oak, balanced by smooth tannins and a lingering finish.
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Cellaring Potential: Can be aged for 5-8 years to further develop its complexity and depth.
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Serving Temperature: Serve at 16-18°C (60-64°F).
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Food Pairings: Pairs perfectly with barbecued meats, rich pasta dishes, or aged cheeses such as cheddar or gouda.
The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.
