Tasted at source. Fair prices.
Not sure what you want
Three questions and we will shortlist six.
No wine knowledge needed. Answer what you can and skip the rest.
Six bottles is also where 10% comes off the order.
Show me the bottlesUnder £20
Everyday bottles, chosen the same way as the rest. Mix any six and 10% comes off at checkout.
Sacchetto has been making sparkling wine in the Veneto for a century, and Fili is the house at its most direct — no oak, no pretence, jus...
Leyda is the coldest serious vineyard land in Chile, and it gives this sparkler an acidity most tank-method fizz outside Europe cannot manage.
The Yerri Valley is cool and high enough that Tempranillo holds its acidity, and Tandem keep this cuvee out of oak entirely so the fruit leads.
White Côtes du Rhône is one of the last genuinely underpriced corners of France, and this comes from a Châteauneuf family with five gener...
Parallèle 45 is the wine that introduced a lot of people to the Rhône, and under Caroline Frey it is now certified organic and biodynamic...
Graciano is normally a seasoning grape, blended in a few percent at a time for colour and acidity, because it yields too little for anyon...
One of only eighteen estates still holding the Provence Cru Classé title awarded in 1955, and a 400-year-old property that has been in th...
German Pinot Noir rosé is a quieter proposition than the Provençal style, and at 11.5% this one trades weight for lift and drinkability.
Most weeks, not every week
A wine worth opening, in your inbox
What we have just tasted, what is landing next, and the occasional bottle we could only get a few cases of. Every month we draw one name from the list and send them a bottle.
Nearly there — we have sent you an email. Click the link in it to confirm and you are on the list.
Before you go
A bottle a month, on us
Two wines we have tasted, most Mondays, with the prices in pounds. Every month we draw one name from the list and send them a bottle.
Nearly there — we have sent you an email. Click the link in it to confirm and you are on the list.
Best sellers
What our customers buy most.
Alejandro Fernandez is the producer who proved in the 1970s that Ribera could rival Vega Sicilia, and Pesquera remains the estate the reg...
O Rosal is the corner of Rías Baixas where Albariño is traditionally blended with Loureiro and Treixadura, and that is what gives Pazo de...
The house's second flagship, released only after four years in American oak and four more in bottle, which is why it arrives drinkable ra...
Craggy Range are one of New Zealand's most ambitious estates, working single vineyards across several regions.
UK delivery
£10 tracked, however many bottles.
Recycled packaging
Every bottle packed in 100% recycled materials.
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Price promise
Found it cheaper? Members get the difference back.