2016, Vina Arana Gran Reserva

Appearance: This Gran Reserva showcases a vibrant ruby color with hints of terracotta, indicative of its meticulous aging process. The wine's clarity and brightness reflect its high quality and careful handling during production.

Aroma: The aroma is rich and complex, exuding a blend of ripe red fruits like strawberries and red cherries, interwoven with notes of vanilla, sweet spices, and fine leather. Subtle hints of tobacco and dried herbs add to the aromatic complexity, creating a sophisticated bouquet.

Palate: On the palate, the Viña Arana Gran Reserva is elegantly structured, offering a harmonious balance between acidity and tannins. The wine is medium to full-bodied, with a silky texture that envelopes flavors of ripe berries, clove, and cinnamon. The finish is long and persistent, with a delightful integration of oak that enhances its overall expression.

Cellaring Potential: This wine possesses significant aging potential. Well-structured and crafted for longevity, it can continue to evolve and gain complexity in the bottle for another 10 to 15 years, if not longer.

Serving Temperature: To best appreciate its nuanced flavors, serve at 17-19°C (63-66°F). This temperature range allows the wine's complexity and depth to fully express itself.

Food Pairings: The Viña Arana Gran Reserva pairs exceptionally well with rich meat dishes such as roasted lamb, grilled steaks, and hearty stews. It also complements aged cheeses and complex dishes that feature mushrooms or truffles.